The beginning of March marks the month that I will turn 30. In an attempt to honor this decade (and to commit myself to writing regularly again) I am planning to write a series of posts of the lessons I learned in my 20's to close out this decade and celebrate a new journey into the next decade of my life.

Lesson #1: Your Parents Did The Best They Could

My parents separated when I was 13 years old and eventually divorced. It first took me years to acknowledge and cultivate awareness of how that circumstance affected me and shaped how I related to myself and others. Once I finally faced the immense sadness I felt inside it took me half of my 20s to process how what I needed as child from a parent was perhaps not what I received.

Our parents are always doing the best they could with what was set as an example to them from their parents in how to be a parent and the wounds and struggles they are sometimes processing throughout their entire life. When we fight internally who our parents are this ultimately causes strife and struggle within us. It took a lot of grieving on my own to grieve for what my parents were not, for the family dynamic I would never have, and to appreciate who my parents just naturally are and acknowledge all the ways that they did show up for me in their own unique way.  As adults at some point, when we are ready, we have to take responsibility to heal our internal wounds. Finger pointing ultimately does not solve anything but pushes us further away from ourselves and owning our perspective in how we processed our past.

The wonderful thing about being an adult is that we get to meet our inner child the ways we always wished we were met when we were younger. We all have an inner child inside of us. I have a picture of me roller skating when I was about 5 years old on my fridge to stay connected to her. Sometimes she is still sad and sometimes she needs my attention. In this journey in fostering a deeper connection with ourselves, we get to tell our inner child all the things they needed to hear when you were younger. So you can tell them how wonderful and amazing they are just as they are and imagine giving them a big hug and taking time to hear what they have to say so that they can feel heard, and seen, and acknowledged.

Our first form of love often came from nourishment from a parent so for the rest of life food can be connected to am I loved, am I seen, am I supported, am I heard? When our relationship perhaps does not feel nourishing with our parents or when we are not feeling those emotions and sensations in our life it is completely natural for food to then come into that space. It is when we cultivate awareness of our emotions around how we were seen and held as a child and just allow our emotions to be there without trying to change them or make them go away that our relationship with food can find a very different place in our life as we nourish and satiate ourselves emotionally.

If you have wounds around your parents, I offer this suggestion to allow yourself to feel your wounds, feel the pain, feel the sadness, feel the anger. It was in feeling these emotions and no longer pushing them down that I felt more and more connected to myself again. When we push down our emotions we disconnect ourselves from our aliveness and from accepting and embracing our human experience as is. I know it can feel intense but just like a wave does not keep getting bigger and bigger the more we feel our emotions the waves eventually crest and calm down into gentle waters once again. I want you to know I have been through that process and am completely here for you.

Dealing with years of digestive pain, I definitely found tricks and tips of how to soothe an upset tummy. And while I am no longer in constant pain now, I find that when I want to feel adventurous or test out a food on my digestive tract, these tricks still come in handy.

So when you first feel a twinge of pain, ate too much, ate something you know your sensitive to but just couldn't resist (it happens!) here are some tricks you can try to bring your tummy back into balance.

1. Digestive Enzymes- I don't always suggest digestive enzymes as I have seen a lot of individuals dealing with digestive troubles begin to rely on them and get hooked on them. This leads the body to think that it doesn't have to work so hard producing digestive enzymes so getting off of them can be difficult if you're eating multiple at every meal. But, this handy supplement can support a troubled digestive tract for a short amount of time or an evening. When you find you have eaten a large amount of food or something just isn't sitting quite right, digestive enzymes can be an aid to boost your digestive power to break something down in your stomach that is having a hard time digesting.

2. Apple cider vinegar- ACV really just is a cure all for so many ailments. I have read so many articles recently on just how wonderful ACV truly is for our body. Often times, acid reflux or difficulties digesting a high protein meal can actually mean that you need more acid in your stomach to break down your food (not less, throw out those Tums!). Putting a 1 tsp-tbsp. of ACV diluted in a glass of water and sipping it before or after a meal can add some acid power to your stomach to help break down a meal and diminish any pain. You can even add a few drops of liquid stevia to it to make a refreshing drink. Yum!

3. Ginger- Ginger tea, ginger root, ginger capsules, ginger syrup. There are many ways to get your ginger in. Ginger stimulates the digestive system to produce more enzymes to facilitate digestion. It also helps stimulate more bile production, which can aid in making any digestive pain go away by increasing your ability to break down your food. When I travel abroad I take ginger capsules with me and they work fairly quickly in helping with a digestive woe. You can also make sure you have some ginger tea with you or if you're home break out some ginger root and start chewing. I would just suggest to stay away from ginger chews with the added sugar; the sugar takes away from the benefits of the ginger.

4. Deep breathing- Much of the time digestive pains can be due to trapped gas from possibly eating too fast. When I was going through the worst of my digestive troubles, you could often find me face down, lying on the carpet breathing into my belly. Deep belly breathing can begin to relax the muscles of your stomach switching your whole body into a relaxation response, which is what is needed to turn on digestion. When you're going through any kind of digestive upset, try to remember to breath through it. The added thoughts of "Ow, this hurts, I wish this would go away, why is this happening" causes the body to tighten even more which can in turn worsen the pain. Try lying on the ground, placing your hands on your belly, and just focusing on watching the rise and fall of your belly and feeling the support of the floor beneath you. This too shall pass.

5.  Activated Charcoal- Speaking of trapped gas....activated charcoal will be your little miracle worker. It will bind and absorb to any chemicals or gas or whatever it is that is upsetting your stomach thus diminishing the stress being put on your digestive tract and decreasing pain. Just make sure that if you're taking any medications to take this away from your medications as it will decrease the efficiency of your medications being absorbed as well. Its powerful stuff!

Just remember to add in some extra self love when you're going through any digestive pain. Loving yourself up through the process of learning what does and does not work for your body will help you to move forward from any digestive and eating experience with so much compassion and patience for your unique journey living in a body.

I would love to hear from you! What have you found has worked to help you when you're having a digestive upset?

I find more and more these days my clients are finding they are sensitive to the foods they are eating every day.

Eating the foods we are sensitive to can cause low grade inflammation in the body and cause all sorts of bodily and emotional distress.

Watch this episode of Gut Guru and learn about how you can spot and identify a food sensitivity without all sorts of medical or blood testing (which can sometimes miss the foods we are sensitive to anyways).

Have you discovered any food sensitivities? How did you learn from your body around what foods did not work for you? I would love to hear about your experience discovering and learning from the foods you have found simply don't digest well in your unique system!

Let's get vulnerable shall we?  My first year of Graduate School to get my Masters in Body Psychotherapy was intense.  The way I like to describe the experience to others, is that the classes are shaped in a way to rip your heart out of your chest, make you look at it, so that you can do the same for others.  Additionally, while going through the program, you also have to be in therapy so that you know what your triggers are and don't project your issues onto other people.

So my first year of Grad School I was mucking around in the deep dark depths of my soul.  I was looking at pains and wounds I hadn't explored probably ever.  There was a lot of crying and a lot of eating.  I had never binged this much on food in my entire life.  I was uncomfortable and it was unsettling.  Here I was still calling myself a nutritional counselor and spending whole days just eating dates.

While being in that period of time felt like forever, I can look back on it now and feel grateful for that experience.  I was using food as a tool to cope with emotions that just felt too big to manage.  I was talking about situations from my past and deep wounds that I wasn't entirely sure how to sort through, process, assimilate, and digest.  My binging was a way to protect myself.  It was a way to feel grounded on earth, that I was still alive, and that these situations didn't eat me and swallow me whole.  It was a way to fill myself up when I was exploring situations that left me feeling so empty.  

The one thing I want to offer you that I could have done without during that time was the judgment.  If you have ever binged or are currently struggling with binging it is not something that is bad, not something to be shamed, or ashamed about.  It is a message from yourself to yourself.  You can learn from these experiences with food and they can teach and reveal to you your own resiliency.  Whatever your binging is trying to help you get through, it is actually a sign of your strength.  You are getting through whatever difficult experiences that are happening.  The situation and the binging will eventually subside (even if it has been years), I promise you. 

Binging is a way to feel connected to yourself, to feel your aliveness.  I recently heard Marc David, founder of IPE, say that binging has a lot of power to it.  So you engaging in the act of binging can just be a misguided attempt to step into how powerful, resilient, and strong you are.

The lesson that my time with bingeing helped me to discover was to reach out and talk.  So I will leave you with this the next time you are feeling the need or desire to binge on food, pick up the phone and talk to someone.  Call your mom, your dad, a sibling, a friend, a significant other, whoever you want and talk about your emotions.  You can talk about the fact that you want to binge but that is skirting the issue that some big emotions are coming up that feel like they have the power and are going to consume you. 

Even if you have the binge, once it is over and you feel yourself coming back in to your body, still pick up the phone and call someone or take out a journal or a piece of paper and start writing.  Find some way to connect back with what is coming up for you because even after the binge is over the emotions will probably still be there.  And remember to send yourself so much loving kindness because you are just trying to do the best job you can taking care of you and, trust me, you are doing a pretty damn good job.

I will start by saying that I am jumping out of my skin in excitement.  I just posted this article on my facebook page. "Enter psychobiotics: a live organism that, when ingested in adequate amounts, produces a health benefit in patients suffering from psychiatric illness."

I am trying to calm my enthusiasm for a minute to truly connect with why these findings and the continued findings of how important our gut microbiome is for me.  I spent years in digestive pain.  I ate poorly because I didn't know that eating something else would help me.  I became complacent with the pain and the bloating.  I thought this was what life was like for me and that I would never know anything different.

When the pain got worse in undergrad so did my anxiety and I began experiencing panic attacks.  I had no clue at the time that all these symptoms were connected.  There have been a lot of things that have helped healed my gut over time (and trust me when I got motivated and aware that I could heal, I tried everything).  But, one of the factors that I believe helped me the most was working on changing the microflora in my gut.

I grew up eating my emotions.  I loved sugar, I loved fatty meals, I loved gluten.  When my parents divorced, food came in to numb that pain.  I had no idea that how I was treating my body as a kid over time would destroy my gut, destroy the healthy balance of good to bad bacteria, and leave me in pain and confusion as to how I got there. 

Gut bacteria can:

Help with digestion
Protect the intestinal barrier
Direct microbial-produced neurochemical production (like GABA a neurotransmitter for relaxation)
Help to prevent stress induced alterations
Direct activation of neural pathways between gut and brain
Improve absorption of nutrients from food
Limit small intestinal bacterial overgrowth (which many individuals with digestive pain have and have yet to be diagnosed)
Reduce anxiety
Decrease cortisol production
Influences neural development, brain chemistry, emotional behavior, pain perception, and how the stress system responds in adulthood
Play a role in manufacturing the body’s supply of serotonin, which influences mood and GI activity

I could go on and on.  There is even research being done right now on what would happen to our body and our self expression if we entirely changed the bacteria in our gut.  Basically, what if we are just large bacterias walking around.  Is bacteria running the show?  Is bacteria really the "soul" we talk about on the inside?

I wrote my thesis on how to cultivate a relationship to the gut brain to teach to therapists about how their clients are eating and treating their body will help facilitate progress across time and in sessions.  The fact that more research continues to come out about the connection between the health of our gut and our mental health fascinates and excites me.  What if someone dealing with severe depression could one day take a prescribed dose of specific strains of probiotics instead of prozac to help them heal their gut and their mind. 

If there is anything that you take away from this today it is start feeding your gut some healthy bacteria every day!  Eat some fermented vegetables, kimchee, sauerkraut, take a refrigerated probiotic.  And then notice how you feel, notice how it affects your mood, your digestion, your ability to focus.  And if you are experiencing digestive pain, give your body time to heal.  When you set up the best internal environment it will heal.